Savor Delicious Maldivian Delicacies An Ultimate Culinary Experience!
Savor Delicious Maldivian Delicacies An Ultimate Culinary Experience!
If you are a foodie and love to explore new cuisines, then Maldives is the perfect destination for you. With the blend of Indian, Sri Lankan and Arabic influences, Maldivian cuisine is an ultimate culinary experience that you will never forget. The unique flavors of Maldivian dishes can tantalize your taste buds, leaving an unforgettable impression on your palate.
Maldivian Breakfast Delights
When it comes to breakfast, Mas Huni is a popular Maldivian dish that you cannot afford to miss. Made of freshly grated coconut, onions, chili, lemon juice, and tuna, it is served with roshi (Maldivian flatbread) and black tea. Another popular dish is Bis Keemiya, which is a spicy pastry filled with boiled eggs, onion, tuna, and chili, and is best served with a hot cup of coffee or tea.
Unforgettable Seafood Dishes
Being a tropical country, it's no surprise that seafood is a staple in Maldivian cuisine. One of the most popular seafood dishes is Garudhiya, which is a clear fish broth made with tuna, lime, garlic, curry leaves, and chili, and served with steamed rice and vegetables. Another mouth-watering seafood dish is Fihunu Mas, which is grilled fish marinated with chili paste, lime, and salt and is usually accompanied by a vegetable salad.
Indulging Desserts
To satisfy your sweet tooth, you must try the traditional Maldivian dessert called Bondi. It is made of sweetened sticky rice, coconut milk, and jaggery (a type of sugar) and is usually served with fresh fruits like mango or banana. Another indulging dessert is Gula, which is a cake made of grated coconut, rice flour, sugar, and rose water. It is not only delicious but also has a unique texture and fragrance that will leave you craving for more.
Refreshing Beverages
To beat the tropical heat, there are a variety of refreshing beverages that you can try in Maldives. The most popular one is Kurumba, which is a coconut milk-based drink infused with various spices like cardamom, cinnamon, and ginger. Another refreshing beverage is Sai, which is made of locally grown fresh fruits like papaya, banana, and guava, blended with ice and sugar. And of course, don't forget to try the refreshing coconut water straight from the coconut!
The Bottom Line
Exploring the flavors of Maldivian cuisine is an unforgettable experience that you cannot miss during your visit to Maldives. From the traditional breakfast delights to indulging desserts and refreshing beverages, there is something for everyone. So, go ahead and savor the delicious Maldivian delicacies and make your trip an ultimate culinary experience!